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Mayflower Cocktail

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  • 1/2 oz Brandy
  • 1 tsp Cointreau
  • 1 tsp Pernod
  • 1/2 oz Dry Vermouth
  • 1 1/2 oz Sweet Vermouth
  • 2 dashes Orange Bitters
In a cocktail mixer with ice, pour the vermouth, brandy, Pernod, Cointreau and bitters. Stir well, strain into a cocktail glass, and serve.
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