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Island Delight

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  • 1 oz Cherry Vodka
  • 1/2 oz Dark Rum
  • 1/2 oz White Rum
  • 3 Tbsp Vanilla Ice Cream
  • 1 tsp Grenadine
  • 1 oz Whipped Cream
In a blender with ice, add vodka, rums and ice cream. Blend briefly and then pour into a wine goblet. Top with whipped cream, sprinkle grenadine on top, and serve.
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