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Frozen Pineapple Daiquiri

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  • 1 1/2 oz Light Rum
  • 1 Tbsp Lime Juice
  • 1/2 tsp Sugar
  • 4 Pineapple Chunks
In a blender with 1 cup of ice, add all ingredients. Blend at a low speed for a short length of time. Pour into a champagne flute and serve.
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