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  • 3 oz Champagne
  • 1 tsp Armagnac
  • 1 tsp Grand Marnier
  • 3 tsp Orange Juice
  • 1/2 tsp Simple Syrup
  • Orange Twist
In a cocktail mixer with ice, add all ingredients except champagne. Shake and strain into a champagne flute. Top with champagne, add strips of orange peel, and serve.
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