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Almond Joy Dark

Almond Joy Dark
  • 1 oz Coconut Rum
  • 1/2 oz Creme de Noyaux
  • 1/2 oz Dark Creme de Cacao
  • Pineapple Juice
  • 1 oz Grenadine
Jazzing up the standard Almond Joy. Pour all liquors over ice into a mixer and top with pineapple juice. Add grenadine to color. Shake. Pour into a glass and garnish with pineapple flag. Serve.
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