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  • 1 oz Chocolate Liqueur
  • 1 oz Cognac
  • 2 oz Sweet Sherry
  • 1 Egg Yolk
  • 3 Tbsp Powdered Sugar
  • Ground Cinnamon
In a cocktail mixer with ice, add all ingredients. Shake well. Serve in a red wine glass and sprinkle powdered cinnamon on top.
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