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Red Zalo

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  • 1 1/2 oz Pisang Ambon
  • 2 parts Lemon Juice
  • 1 part Sprite
  • 3 drops Strawberry Syrup
In a blender with ice, pour pisang ambon, and lemon juice. Blend to mix. Pour into a tall glass, add sprite and strawberry syrup, and serve.
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