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Puerto Rican Coffee

Puerto Rican Coffee
  • 1 tsp Coffee Liqueur
  • 3/4 oz Spiced Rum
  • 1 tsp Sugar
  • 5 oz Hot Coffee
  • 1 1/2 oz Whipped Cream
In an Irish coffee mug, pour rum, sugar, and coffee. Gently float the cream, and top with coffee liqueur. Serve.
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