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  • 1/4 oz Triple Sec
  • 1/4 oz Apricot Brandy
  • 1 1/2 oz White Rum
  • 1/2 oz Lime Juice
  • 1/2 tsp Powdered Sugar
  • Lime Twist
In a cocktail mixer with ice, add all ingredients. Shake well. Strain into a cocktail glass, add a twist of lime peel, and serve.
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