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  • 1 oz Silver Rum
  • 1 dash Maraschino Liqueur
  • 1/2 oz Dry Vermouth
  • 1/2 oz Sweet Vermouth
  • 1/2 oz Lime Juice
  • 1 oz Orange Juice
Shake all ingredients well with ice and strain into a chilled cocktail glass. Garnish with flamed orange peel, and serve.
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