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Luxor Boom Boom

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  • 32 oz Vodka
  • 6 oz Apricot Brandy
  • 32 oz Light Rum
  • 32 oz Creme de Banana
  • 32 oz Passoa
  • Apple Juice & Orange Juice
In a cocktail mixer with ice, add all alcohol. Fill with equal parts apple juice and orange juice. Shake vigorously, strain into a highball glass and serve.
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