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Hyatt Club

Hyatt Club
  • 2/3 oz Mandarine Napoleon
  • 1 oz White Rum
  • 2/3 oz Cherry Brandy
  • 4 oz Bitter Lemon
  • Lemon Slice
  • 1 Whole Cherry
Add all ingredients to a highball glass with ice. Stir, garnish with a slice of lemon and a cherry, and serve.
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