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Bacardi Confetti Punch

Bacardi Confetti Punch
Ingredients:
  • 2 oz Light Rum
  • 6 oz Frozen Grapefruit Juice
  • 2 liters Club Soda
  • 6 oz Frozen Lemonade
  • 16 oz Fruit Cocktail
In large container, mix all but the soda. Chill for 2 hours, stirring occasionally. When ready to serve, pour over ice in punch bowl, add chilled club soda and stir gently. Makes 8 servings.
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