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High Moon

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Ingredients:
  • 1 oz Apricot Brandy
  • 1/2 oz Cognac
  • 1 1/2 oz Raspberry Liqueur
  • 1 tsp Grenadine
  • 4 oz Bitter Lemon
  • Cherry & Lemon Slice
Add all ingredients to a Collins glass with ice. Stir, garnish with a cherry and a half-slice of lemon, and serve.
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