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Galway Grey

Galway Grey
  • 1 1/2 oz Vodka
  • 1 oz Cointreau
  • 1 oz White Creme de Cacao
  • 1/2 oz Lime Juice
  • Light Cream
  • Orange Peel
In a cocktail mixer with ice, add all ingredients except the cream. Stir, and pour into a cocktail glass. Float fresh light cream on top, sprinkle with grated orange peel, and serve.
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