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Devil's Tail

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Ingredients:
  • 1 oz Vodka
  • 1 1/2 tsp Apricot Brandy
  • 1 1/2 oz Light Rum
  • 1 Tbsp Lime Juice
  • 1 1/2 tsp Grenadine
In a blender with ice, add all ingredients. Blend until smooth. Pour into a champagne flute and serve.
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