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Apple Brandy Cooler

Apple Brandy Cooler
  • 2 oz Brandy
  • 1 oz Dark Rum
  • 1 oz Light Rum
  • 1/2 oz Lime Juice
  • 4 oz Apple Juice
  • 1 tsp Simple Syrup
Shake all ingredients, except dark rum, with cracked ice in a cocktail shaker. Pour into a chilled collins glass. Float the dark rum on top. Garnish with a slice of lime, and serve.
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