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Coco Loco

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  • 1/2 oz Vodka
  • 1 oz Dark Rum
  • 1 oz Light Rum
  • 1/2 oz Creme de Banana
  • 1/2 oz Pineapple Juice
  • 1/2 oz Simple Syrup
In a cocktail mixer with ice, add all ingredients. Shake well, and strain into a chilled highball glass. Garnish with a pineapple wedge, and serve.
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