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Clover Club Royal

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  • 2 oz Gin
  • 3/4 oz Lemon Juice
  • 1 Egg Yolk
  • 1/4 oz Grenadine
  • Lemon Slice
In a cocktail mixer with ice, add all ingredients. Shake well and strain into a double-cocktail glass filled with crushed ice. Garnish with a slice of lemon, and serve.
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