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Chicago Fizz

Chicago Fizz
  • 1 oz Light Rum
  • 1 oz Port
  • Lemon Juice
  • Soda Water
  • 1 tsp Powdered Sugar
  • 1 Egg White
In a cocktail mixer with ice, add all ingredients except soda water. Shake and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.
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