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Bull's Milk

Bull's Milk
  • 1 1/2 oz Brandy
  • 1 oz Light Rum
  • 1 pinch Ground Cinnamon
  • 1 cup Milk
  • 1 tsp Powdered Sugar
  • Nutmeg & Ground Cinnamon
In a mixer with ice, add all ingredients. Shake and strain into a Collins glass. Sprinkle nutmeg and the pinch of cinnamon on top and serve.
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