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Brandy Crusta

Brandy Crusta
Ingredients:
  • 2 oz Brandy
  • 1 tsp Orange Curacao
  • 1/2 tsp Lemon Juice
  • 1 Dash Angostura Bitters
  • Orange Slice
  • Lemon Twist
Rub the rim of a collins glass with the lemon and dip into sugar to coat the edge. Shake brandy, lemon juice, orange Curacao and bitters in a shaker with crushed ice and strain into the collins glass. Add an orange slice. Garnish with lemon twist. Serve.
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